Kilians Lodge Hotel is renowned locally as a wonderful, welcoming meeting spot, serving an extensive collection of wines, Irish and international beers and, of course, a wide selection of premium Irish whiskeys.
This hospitable atmosphere makes Kilians Lodge Hotel the ideal location for an afternoon or evening meal.
Food is available from our tempting menu from opening to 9pm, seven days a week with breakfast served until 12 noon.
We serve a wide variety of food suitable for all tastes including, of course, traditional Irish fare.
For mains, we feature the finest Irish meats such as our ‘Roast Leg of Cavan Lamb with Homemade Stuffing & Gravy’ and ‘Roast Sirloin of Irish Beef & Yorkshire Pudding’ dishes.
As an island nation, fine fish dishes also feature such as our ‘Terriyaki Salmon on a Bed of Stirfry Veg & Noodles’ and our ‘Panfried Seabass on a bed of Champ’.
All our dishes use only the best of Irish meat, fish and poultry - so drop into us today and try us out for yourself.